Savor The Flavor Of This Amazing Sausage Spinach Pie
Ingredients:
1 lb Sweet Italian sausage links, chopped
6 eggs
2 10 oz packages frozen chopped spinach, thawed and drained
1 16 oz package mozzarella cheese, shredded
2/3 c ricotta cheese
½ t salt
1/8 t pepper
1/8 t garlic powder (or a spoonful of minced garlic
Pie crust for 2 crust pie (we use whole foods GF pie crust)
1T water
Directions:
Brown Sausage and drain off fat.
Reserve 1 egg yolk – combine remaining eggs with sausage, mozzarella, ricotta, salt, pepper and garlic
Mix reserved egg yolk and water
Pour mixture into crust, put crust on top, brush with egg yolk and water mixture
Bake at 375 for 35 to 40 minutes